Italian food Recipes
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August 6, 2023
Minestrone may well be the most popular Italian soup made today. It is now in fact, as well known to the world as pizza or pasta. Minestrone means “big ...
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By: Rosemary Published: August 5, 2023 Updated on: August 5, 2023
The perfect way to use up all that zucchini? Make this delicious Zucchini Bread. An easy quick bread filled with pecans or your ...
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By: Rosemary Published: August 4, 2023 Updated on: August 4, 2023
Cool and creamy, this chocolate chip frozen yogurt cake is a delicious alternative to ice cream! Made with Greek yogurt and dark ...
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By: Rosemary Published: August 3, 2023
Red Pepper Pesto, is a combination of the smoky sweetness of roasted red bell peppers, garlic, Parmesan cheese, almonds and pine nuts to create a delicious ...
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August 2, 2023
I am presently sitting on the couch with my leg elevated and wrapped in an ice pack. I am twelve days postop of my second total knee replacement, so I ...
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By: Rosemary Published: August 1, 2023 Updated on: August 1, 2023
Savory bite size Grilled Zucchini Roll-Ups are made with thinly sliced grilled zucchini then rolled up with a cheese and ...
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July 31, 2023
We have been in our new home for almost two months, and I THINK we have nearly all of our boxes unpacked and sorted. Who knew how much “stuff” we could ...
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By: Rosemary Published: July 30, 2023 Updated on: July 30, 2023
This Strawberry Ripple Ice Cream, is a creamy No Churn Ice Cream Recipe, made with chopped strawberries and a drizzle of melted ...
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By: Rosemary Published: July 26, 2023 Updated on: July 26, 2023
Mouthwatering, satisfying and wholesome this Cheesy Grilled Zucchini and Tomato Bake is made with tender grilled zucchini and ...
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By: Rosemary Published: July 27, 2023 Updated on: July 27, 2023
Tuna and mozzarella stuffed tomatoes are a delicious and easy appetizer that are perfect for any occasion. The combination of the ...
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June 27, 2023
I am a big fan of asparagus, especially in the spring and early summer when it is inexpensive and the spears are very tender. Asparagus cooks quickly ...
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July 3, 2023
Traditionally, Cacio e Pepe is made with just three ingredients: aged pecorino Romano cheese, freshly ground black pepper, and pasta, usually spaghetti; ...